Manzanillo Grove was established in 1997 in the fertile valleys of the Bellarine Peninsula, Victoria and is owned and operated by the Kint Family.

We pride ourselves in producing a quality Cold Pressed Extra Virgin Olive Oil that is produced on the property and pressed within 24 hours of being picked, resulting in a quality fruit & product. This is given testimony by our growing Awards collection including a Gold Medal at the 2005 Australian Olive Association awards and Bronze awards for 2004, 2003 and 2002.

Here, at the grove, all our table fruit is picked by hand and carefully selected. Our grove is carefully maintained all year round with utmost care

Manzanillo Olive Oil is not heat extracted at any stage and therefore is of the highest quality and has a flavour unique to our grove. Manzanillo Grove Cold Pressed Extra Virgin Olive Oil has been kept at its natural state to maintain all its goodness and flavour.

We also have the facility to press other growers olives on the grove and specialise in contract harvesting. If you are interested in any of these facilities, feel free to contact us for a quote.